Green Chile Stew

Yesterday, while in the supermarket, I spotted this packet on the shelf:

I took a look at it and decided it was worth a try. So now it is cooking in the slow cooker (crock pot for those of you in Rio Linda). Sounds like a good meal on a cold and snowy day.

I'll let you know how it turns out. 

UPDATE:

It came out great! A bit spicy hot, but that's what's called for on this cold and snowy day.