One of things HHS Secretary Robert F. Kennedy Jr. is proposing is removing high fructose corn syrup from soft drinks, such as Coca-Cola.
π¨ Would you support RFK Jr. mandating Coca-Cola to remove high-fructose corn syrup just like they do in Europe? πΊπΈπ₯€
— Tom Homan πΊπΈ News (Commentary) (@HomanNews) March 29, 2025
YES or NO? π pic.twitter.com/QDdoxf6yor
Some people are squeaking over this proposal. They act like Coke has always has high fructose corn syrup.
Actually, it wasn't until 1984 that Coke replaced cane sugar with the corn syrup.
From Reader's Digest:
Ready for a shock? Coca-Cola only stopped using real cane sugar in the U.S. in 1984. I had always assumed this happened in, like, 1950. Or maybe after Coca-Cola stopped putting actual cocaine in the formula (which was really a thing, but they took that out in 1903, thank heavens). But Coke didn’t swap out cane sugar for high-fructose corn syrup in the U.S. until the mid-1980s. Yep. Ronald Reagan was president. Madonna was in her “Like a Virgin” phase. And quietly, in factories across America, corn syrup was sneaking into your soda. What a time to be alive!
Notice that Mexican Coca-Cola tastes different, and better, than U.S. Coke? It is because they still use cane sugar.
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