Above, in the dining room of the Majesty of the Seas while en route to Key West and Havana. |
I have been on two cruises and during either one I had no problems with the food, which were plentiful.
The only problems health-wise were a 24-hour bout with a flu one the first cruise and a mild cold on the second.
Travel + Leisure has an article on what foods to avoid while on a cruise.
They begin it with:
Cruising has come a long way when it comes to its culinary offerings. There are ships with Michelin-starred chefs, others highlighting local cuisine, and even vessels with a dozen or more restaurants to choose from.
While all of this sounds divine, there are few things passengers may want to skip. Here are the foods experts say you should avoid on your next cruise.
To read more, go here.
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