Above, yours truly and Larry Lucier at the El Rancho Hotel's restaurant in Gallup. |
If one is a fan of Mexico food, or New Mexico-style Mexican food, the following sounds like it would be a good source for finding the best restaurants in New Mexico.
From the Las Cruces Daily Post:
ALBUQUERQUE — In New Mexico Food Trails: A Road Tripper’s Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment, Carolyn Graham leads readers on a journey across New Mexico to sample the state’s best breakfast burritos, diners, green chile cheeseburgers, red and green chile, margaritas, craft beer, wine, and desserts.
Graham provides a brief history of New Mexico’s unique cuisine and then dives into restaurant profiles, suggesting what to order, when to visit, and what savvy foodies can expect at each location.
Also featuring lists of the top 25 dishes worth driving for and restaurants organized by town, New Mexico Food Trails allows hungry adventurers to easily plan food-centric trips.
To read more and for ordering information, go here. I ordered myself a copy. Go to New Releases to find the book.
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